Red Raspberry Fruit Spread - St. Dalfour - 284 g
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الرمز الشريطي: 84380957741
اسم شائع: fruit spread
كمية: 284 g
العلامات التجارية: St. Dalfour
الفئات: en:Plant-based foods and beverages, en:Plant-based foods, en:Breakfasts, en:Spreads, en:Plant-based spreads, en:Sweet spreads, en:Fruit and vegetable preserves, en:Jams, en:Berry jams
التسميات، الشهادات، الجوائز:
en:No GMOs, en:Non GMO project
أصل المكونات: فرنسا
أماكن التصنيع أو التجهيز: France
رابط لصفحة المنتج على الموقع الرسمي للمنتج: https://www.stdalfour.com/fruit-spreads/...
المتاجر: Woolworths, Riba Smith, Super Carnes
Matching with your preferences
Health
المكونات
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- إضافي: E440 - بكتين
- Almoukawinate: Fruit juice concentrate
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
إضافات
تحليل المكونات
-
en:Palm oil free
No ingredients containing palm oil detected
-
en:Vegan status unknown
Unrecognized ingredients: en:Fruit juice concentrate
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en:Vegetarian status unknown
Unrecognized ingredients: en:Fruit juice concentrate
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تفاصيل تحليل المكونات
en: red raspberries, fruit juice concentrates (grape, date), fruit pectin- red raspberries -> en:red-raspberries - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 33.3333333333333 - percent_max: 100
- fruit juice concentrates -> en:fruit-juice-concentrate - percent_min: 0 - percent_max: 50
- grape -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 0 - percent_max: 50
- date -> en:date - vegan: yes - vegetarian: yes - ciqual_food_code: 13011 - percent_min: 0 - percent_max: 25
- fruit pectin -> en:fruit-pectin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
التغذية
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Average nutritional quality
⚠ ️تحذير: لم يتم تحديد كمية الألياف ، ولا يمكن أخذ مساهمتها الإيجابية المحتملة في التقدير.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 83لا يعتبر هذا المنتج مشروبًا لحساب Nutri-Score.
نقاط إيجابية: 5
- البروتينات: 0 / 5 (قيمة: 0, القيمة التقريبية: 0)
- Fiber: 0 / 5 (قيمة: 0, القيمة التقريبية: 0)
- الفاكهة والخضراوات والمكسرات واللفت \ الجوز \ زيت الزيتون: 5 / 5 (قيمة: 83.3333333333333, القيمة التقريبية: 83.3)
نقاط سلبية: 11
- الطاقة: 2 / 10 (قيمة: 940, القيمة التقريبية: 940)
- السكريات: 9 / 10 (قيمة: 45, القيمة التقريبية: 45)
- الدهون المشبعة: 0 / 10 (قيمة: 0, القيمة التقريبية: 0)
- صوديوم: 0 / 10 (قيمة: 0, القيمة التقريبية: 0)
تُحسب نقاط البروتينات لأن نقاط الفاكهة والخصراوات والمكسرات واللفت\ الجوز\ زيت الزيتون يبلغون أقصي قيمتهم العظمى.
الدرجة الغذائية: (11 - 5)
درجة الجودة الغذائية:
-
مستويات المغذيات
-
الدهون في كمية قليلة (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
دهن مشبع في كمية قليلة (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
السكر في كمية عالية (45%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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ملح الطعام في كمية قليلة (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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البيئة
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Eco-Score B - تأثير بيئي منخفض
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
Atassnifate: Jam, strawberry
Atassnifate: Jam, strawberry
- PEF environmental score: 0.27 (the lower the score, the lower the impact)
- including impact on climate change: 1.42 kg CO2 eq/kg of product
Stage Impact 
Agriculture
53.9 %
Processing
14.3 %
Packaging
20.4 %
Transportation
8.7 %
Distribution
1.8 %
Consumption
0.9 %
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +10
Environmental policy: +4
Transportation: +6
أصل المنتج و/أو مكوناته ٪ من المكونات Impact فرنسا 100 %متوسط
-
Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 75/100)
نتاج: Red Raspberry Fruit Spread - St. Dalfour - 284 g
Life cycle analysis score: 80
Sum of bonuses and maluses: -5
Final score: 75/100
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
142 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jam, strawberry (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
23.1 %
Processing
17.7 %
Packaging
37.0 %
Transportation
20.2 %
Distribution
1.4 %
Consumption
0.5 %
Packaging
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact فرنسا 100 %متوسط
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